Define The Term Seasoning Of Timber May 2026

Always check the moisture content of your timber before a project. For indoor furniture, aim for 6-8%; for outdoor construction, 12-15% is usually acceptable. Do you prefer air-dried or kiln-dried timber for your projects? Let me know below! 👇

Green timber straight from the sawmill contains a high percentage of water (often over 50% of its weight). If you use it without seasoning, it will naturally shrink, warp (twist), crack (split), or decay as it dries. define the term seasoning of timber

Woodworking 101: Defining the Term "Seasoning of Timber" Always check the moisture content of your timber

So, what exactly does mean?

If you’ve ever seen a wooden door stick in summer or a floorboard gap open up in winter, you’ve witnessed the effects of unseasoned timber. aim for 6-8%

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